As someone who is always on the lookout for the best pizza in Nairobi, I recently decided to visit Solo Grano Pizzeria, located in the heart of the city. I stepped into this cozy haven around 7 PM on a Saturday evening, and I was immediately drawn in by the warm ambiance and inviting aroma of freshly baked pizza.
I had heard whispers about the exquisite artistry behind their thin crust pizzas, and I was eager to explore the menu. After perusing the mouthwatering options, I decided on the Rucola Gorgonzola pizza. One bite in, and I was blown away! The thin crust was perfectly crispy while retaining a tender bite, serving as an ideal canvas for the rich and bold flavors of Gorgonzola cheese paired with peppery arugula. The balance of flavors was spot on, just as a fellow diner had described in their glowing review.
The service was another highlight of my experience. My waiter, whose name sadly slips my mind, was attentive and made excellent recommendations. Apparently, he’s well-known for his outstanding service, as noted by another satisfied customer who said, 'The service was also fantastic, making for a great weekend meal.' It’s always nice to feel valued while dining, and the staff at Solo Grano certainly delivered.
I also couldn't resist trying their classic Margherita pizza. Simple yet exquisite, it was loaded with fresh tomatoes, mozzarella, and a sprinkle of basil that transported me straight to the streets of Naples. Each bite felt like a celebration of Italian culinary craftsmanship, proving why customers rave about their pizzas.
Aside from the fantastic food, the pizzeria buzzed with a palpable energy, filled with laughter and chatter. It was a perfect weekend atmosphere that made my dining experience even more enjoyable. I noticed several other diners reveling in their choices, and I couldn't help but feel envious of their selections – each pizza looked as mouthwatering as mine!
In case you are also planning to visit Solo Grano, it’s highly recommended to arrive early, especially on weekends. The popularity of the pizzeria means it can get quite busy! I left feeling completely satisfied and already planning my next visit - after all, with reviews that rave, 'The Pizza is amazing, every recipe and flavour is a hit!!!!!!!!', how could I resist?
In summary, if you’re ever in Nairobi and find yourself craving authentic Italian pizza, look no further than Solo Grano Pizzeria. With their artisanal thin crust pizzas crafted from the finest locally sourced ingredients and commendable service, you'll undoubtedly leave with a smile and a craving for more.
